Lighter than bolster knives and an excellent choice for the ambitious hobby chef, ZWILLING Tradition is precision-stamped from high-performance "NO STAIN" stainless steel. Featuring an ergonomic 3-rivet handle with an embedded TWIN logo, this knife delivers exceptional value without compromising quality or performance. The ZWILLING Tradition 8" bread knife has a long blade with a sharp serrated edge that evenly slices through thick-crusted or soft loaves, as well as baguettes.